Hot Chocolate

4 servings, ready in 20 minutes

Enjoy this quick & easy Hot Chocolate recipe from the SPLENDA® Brand. This simple, make ahead recipe is established with just a few steps! Try it now with SPLENDA® Stevia Crystal!

Serves: 4
Preparation time: 10 minutes
Cooking time: 10 minutes


Break chocolate into pieces.

Put them in a pan.

Add the water, milk and the SPLENDA® Stevia Crystal.

Heat gently, while whisking, until the mixture is of a smooth consistency.

Reduce over a low heat for 10 minutes, stirring occasionally.

Divide between the cups. Serve immediately.

Tip: To obtain a Viennese hot chocolate, add some whipped cream to the top of each cup.



  • 200g dark chocolate
  • 1 cup water
  • 4 cups skimmed milk
  • 2 tbsp SPLENDA® Stevia Crystal

Nutrition information

per serving
Energy 352kcal
Fat 14.60g
of which saturates 8.80g
Carbohydrate 45.4g
of which sugars 44.20g
Fibre 1.70g
Protein 12.50g
Salt 0.30g

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